Summer is carnival time, and the time of outdoor weddings (if you can stand the heat!). I love the idea of a carnival-themed dessert bar, complete with cotton candy, funnel cake, caramel corn, and sno cones. Leave the chocolate for indoors and wintertime and embrace the sweetness of summer. A carnival stand for dessert is the perfect subtle touch of flare to add life to a wedding celebration. Head to Martha Stewart Weddings for more ideas on dessert buffets for the wedding!
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